Nutty, slightly sweet fenugreek seeds—perfect for toasting and steeping.

Whole fenugreek seeds offer a nutty flavor with a hint of sweetness, often used in Indian and Middle Eastern cuisines. Toast the seeds to unlock their full aroma, or steep them for a tea that’s traditionally used to support milk production in lactating women. Fenugreek also pairs well with cumin, mustard seeds, and coriander in spice blends or curries.

Details: Certified organic and sustainably harvested. Origin India.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

• Small Refill: scant 1/4 cup volume (1.4 oz net weight)
• Large Refill: 1/2 cup volume (3.4 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers.

Reusable Glass Magnetic Jars:

• Small Jar: scant 1/4 cup volume
• Large Jar: 1/2 cup volume 

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